Bivouac Café Biologique: A Journey into Specialty Coffee in Saint-Basile, Quebec

Welcome to Roasters Map, your ultimate guide to the finest coffee roasters across Canada. Today, we're delving into the story of Bivouac Café Biologique, a certified organic coffee micro-roasting company rooted in the beautiful Portneuf region of Saint-Basile, Quebec. Since 2011, Bivouac has been sharing its passion for specialty coffee, staying true to its human values and ecological commitment.

🌿 The Beginnings of Bivouac

Bivouac’s journey began under the name LpB – La p'tite Brûlerie in the picturesque village of Deschambault. The dream of founder Mélanie Gagné came to life with the establishment of an artisanal roastery that quickly became a favorite among coffee enthusiasts. Over the years, the company gained prominence as a key player among third-wave roasters in the region, recognized for its local and international commitments.

🏭 The Roasting Workshop

After more than a decade of managing the café and roasting organic beans, Mélanie embarked on a new chapter by moving the roasting activities to a larger facility in Saint-Basile-de-Portneuf. This new space became the headquarters of Bivouac, allowing the team to focus entirely on what they do best: roasting organic and fair trade specialty coffee beans. This transition also led to the birth of a new company, La Dinette du Cap, in Deschambault.

☕ The Art of Roasting

At Bivouac, the team takes pride in developing unique aromatic profiles that highlight the terroir of each coffee. With more space and time, they can delve deeper into the complexities of coffee roasting, ensuring that each batch is a true representation of Bivouac's simplicity and authenticity. The company’s dedication to quality and sustainability is evident in every cup they produce.

🤝 Human and Ecological Values

Bivouac’s commitment to fair and sustainable coffee practices sets it apart in the industry. They maintain direct, transparent, and long-term partnerships with small specialty coffee producers across Latin America, Africa, and Asia. This dedication is reflected in their involvement with Cooperative Coffees, a group of 23 North American roasters revolutionizing the coffee business.

🌍 Sourcing and Collaboration

As members of Cooperative Coffees, Bivouac ensures that every step of the coffee supply chain is fair and sustainable. Mélanie actively participates in the selection and quality control committee, focusing on coffee quality and harvest conditions. The cooperative's innovative import model supports coffee producers by committing to purchase quantities in advance, reducing the uncertainty and risks associated with agriculture.

🌱 Climate Justice

Bivouac’s involvement in Cooperative Coffees goes beyond fair trade. They invest in sustainable projects through a dedicated sustainability fund, aiming to improve practices, infrastructure, and productivity for coffee producers. This collaboration includes initiatives to reduce the carbon footprint of the coffee supply chain, addressing climate justice on a larger scale.

🌟 Transparency and Traceability

Bivouac prides itself on the traceability and transparency of its coffee. All information about producers, certifications, and contracts is available on FairTradeProof.org. By choosing Bivouac coffee, you are supporting responsible consumption and innovative projects that offer concrete climate solutions.

🌐 Discover More on Roasters Map

To explore more about Bivouac Café Biologique and other exceptional coffee roasters, visit Roasters Map. Our platform provides detailed insights, reviews, and information about the best local coffee experiences across Canada.