Bani Matar

Introduction to Coffee from Bani Matar, Yemen

Bani Matar, a historic coffee-growing region in Yemen, is renowned for its distinctive, bold coffee with deep, wine-like complexity. Situated in high-altitude terraced farms, this region produces Arabica beans with rich, spicy, and fruity notes. Yemen’s traditional dry-processing methods further enhance the coffee’s natural sweetness and intensity, making it one of the world’s most sought-after origins.

Why Choose Coffee from Bani Matar?

Bani Matar coffee is prized for:

• Unique Flavor Profile – Bold, wine-like body with notes of spice, chocolate, and dried fruit.
• Ancient Coffee Heritage – One of the world’s oldest coffee-producing regions.
• Traditional Sun-Drying Process – Enhances the beans’ natural sweetness and depth.

Key Coffee Farms and Producers in Bani Matar

Bani Matar is home to legendary coffee farms and cooperatives, including:

• [Notable Farm Name] – Specializes in traditional sun-dried Yemeni coffee with bold flavors.
• [Another Farm Name] – Known for high-elevation Arabica with complex, fruity undertones.
• [Third Farm Name] – A cooperative preserving centuries-old coffee farming traditions.

These producers help maintain Bani Matar’s reputation as a top-tier specialty coffee region.

Explore Coffee Roasts from Bani Matar on Roasters Map

Savor the rich history and bold flavors of Bani Matar coffee:

🔗 Discover Coffee from Bani Matar, Yemen

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