Nestled in the northwestern region of Uganda, Nebbi Zombo is an emerging powerhouse in specialty coffee production. The region’s fertile volcanic soils and high-altitude farms (1,400-1,800 meters) create the perfect conditions for growing high-quality Arabica coffee with bold and complex flavors.
With a growing reputation for excellence, coffee from Nebbi Zombo is cultivated by smallholder farmers using sustainable and organic practices, ensuring both quality and ethical sourcing.
🌋 Volcanic Soil & High Elevation – Enhances the depth and richness of flavors.
🍫 Bold Chocolate & Nutty Notes – Hints of cocoa, caramel, and roasted nuts.
💎 Bright Acidity & Full Body – Balanced with a smooth, lingering finish.
🌍 Sustainably Grown & Fair Trade – Empowering smallholder farmers and ethical coffee production.
Several farms and cooperatives in Nebbi Zombo focus on producing specialty-grade Arabica coffee, including:
These organizations emphasize fair trade, organic farming, and quality processing, ensuring Nebbi Zombo coffee meets global specialty coffee standards.
Discover top-quality roasts from Nebbi Zombo on Roasters Map and explore more coffee-growing regions:
🌍 Coffee from Caranavi, Bolivia
☕ Coffee from Yirgacheffe, Ethiopia
🌿 Coffee from Huehuetenango, Guatemala
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