Doi Saket

Discover the Rich, Smooth Coffee from Doi Saket, Thailand

Introduction to Coffee from Doi Saket, Thailand

Doi Saket is Thailand’s oldest Arabica coffee-growing region, located in the Chiang Mai province. At 1,200–1,500 meters above sea level, its cool climate and mineral-rich soil create ideal conditions for premium specialty coffee.

Doi Saket coffee farmers focus on organic, sustainable cultivation, preserving traditional farming methods while adopting modern processing techniques.

Why Choose Coffee from Doi Saket, Thailand? ☕

🌄 Thailand’s Oldest Coffee-Growing Region – Producing high-quality Arabica for decades.
🍒 Fruity & Bright Acidity – Notes of red berries, citrus, and tropical fruits.
🍫 Smooth Chocolate & Caramel Undertones – A well-balanced sweet finish.
🌱 Eco-Friendly Farming Practices – Many farms use shade-grown, organic methods.

Key Coffee Farms and Cooperatives in Doi Saket 🌿

Doi Saket is home to several specialty coffee farms, including:

• Doi Saket Coffee Growers – Producing high-altitude, single-origin Arabica.
• Siam Coffee Roasters – Specializing in natural and washed process beans.
• Thai Highland Coffee Estate – Offering shade-grown, sustainable coffee production.

These farms focus on quality and sustainability, bringing out the best flavors in Thai coffee.

Explore Coffee Roasts from Doi Saket on Roasters Map 🔎

Find Doi Saket’s best coffee roasters on Roasters Map and explore other renowned coffee regions:

🌍 Coffee from Caranavi, Bolivia
☕ Coffee from Yirgacheffe, Ethiopia
🌿 Coffee from Huehuetenango, Guatemala

Taste the vibrant, fruity richness of Doi Saket coffee today! 🚀☕🌱