Liberica Coffee is a rare and exotic coffee variety that stands out due to its bold flavor, larger beans, and unique aroma. Originally from West Africa, it is now primarily cultivated in Malaysia, the Philippines, and parts of Indonesia. Unlike Arabica and Robusta, Liberica beans are larger, irregular in shape, and have a distinct floral and smoky profile.
Its rich, full-bodied taste features a combination of woody, nutty, and fruity notes, making it an intriguing choice for coffee connoisseurs seeking something truly different.
β Rare & Unique β Less than 2% of the worldβs coffee production. π
β Bold & Aromatic β Strong, full-bodied, and distinctively floral and smoky. β
β Low Acidity β Ideal for those preferring a milder, smoother cup.
β Sustainable & Resilient β Grows in harsher climates where Arabica struggles.
1οΈβ£ Grown in Tropical Climates β Thrives in warm, humid regions. π±
2οΈβ£ Hand-Harvested & Sun-Dried β Ensures quality and preserves unique flavors. βοΈ
3οΈβ£ Slow Roasting Enhances Complexity β Brings out its smoky, floral, and nutty notes. π₯
Want to try this bold and exotic coffee? Visit Roasters Map to find roasters offering genuine Liberica Coffee.
Experience Liberica Coffeeβa bold and aromatic journey in every cup!
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