

Located in northern Minas Gerais, Vale do Jequitinhonha is an emerging specialty coffee region in Brazil. Despite its semi-arid climate and rugged terrain, local farmers have developed resilient cultivation methods, allowing high-quality Arabica coffee to thrive. The region’s unique terroir contributes to bold flavors, natural sweetness, and a rich body that make its coffee stand out.
Vale do Jequitinhonha’s distinct conditions and passionate farmers produce unforgettable coffee:
✅ Flavor Profile: Fruity, nutty, and chocolatey notes with a smooth finish.
✅ Diverse Processing Methods: Natural, pulped natural, and washed techniques enhance complex flavors.
✅ Resilient Agriculture: Farmers use sustainable and adaptive growing techniques.
✅ A Hidden Specialty Coffee Treasure: A rising star in Brazil’s specialty coffee scene.
Several passionate farmers and cooperatives drive the region’s specialty coffee movement:
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