Situated in the eastern part of Minas Gerais, Matas de Minas is a dynamic and growing specialty coffee region. Unlike the large-scale coffee farms found elsewhere in Brazil, Matas de Minas is known for its smallholder farmers who meticulously handcraft their coffee. The region’s unique microclimate, mountainous terrain, and lower temperatures create ideal conditions for slow-maturing coffee cherries, resulting in exceptional flavor complexity and sweetness.
Matas de Minas coffee is celebrated for its refined flavors and artisanal touch:
✅ Flavor Profile: Fruity and floral aromas with caramel, honey, and chocolate undertones.
✅ Altitude Advantage: Grown between 600 and 1,200 meters, enhancing natural sweetness.
✅ Sustainable Farming: Many small farms focus on organic, shade-grown, and eco-friendly practices.
✅ Handcrafted Quality: Coffee is often handpicked and carefully processed for superior cup quality.
Matas de Minas is home to some of Brazil’s most dedicated coffee producers, including:
For more Brazilian coffee regions, explore Coffee From Brazil.
Experience the unique taste of Matas de Minas coffee by browsing specialty roasters on Roasters Map.
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